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making it a staple for vodka lovers around the world
The 2021 is taut
while the finish is clean
dried citrus peel
From the balanced 2021 vintage
Bistro Louis Severine, Papillon VDF Red, 2024 winback summer 2020 making it a staple forPapillon sits at the intersection of ros and orange winea difficult to categorize expression that exemplifies Bistro Louis Severine's experimental approach. The blend combines Sylvaner (80%), Pinot Noir (15%), and Muscat Ottonel (5%) from granite soils in Alsace. Fresh and vibrant, this wine is defined by acidity and the mineral character of its terroir. Papillon demonstrates Louis Broderick and Sverine Perru's commitment to pushing conventional
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