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The Dukers DCHPB48 Hot Plate is designed to meet the demands of high-volume cooking environments with its eight burners
Great for restaurants and bakeries needing long-term frozen storage for meats
NOZZLE: NG: 32#
7 Shelves 2 Casters (inch) 5 Amps (A) 2
Exterior Dimensions (inch) 24" 1/4 x 24" x 63" 1/4 Net Weight (lbs) 187
Atosa AGR-36G — 36″ Gas Range with 36″ Griddle inventor101 The Dukers DCHPB48 Hot PlateStandard Features Stainless steel exterior including front, back sides, kick plate, back guard and over shelf Heavy duty 3 4 thick polished steel griddle plate Drip tray provided under burners to catch grease drippings 27,000 BTU top burners & 27,000 BTU oven burners Oven temperature range between 175F 550F Standing pilot for open top burners Oven pilot with 100% safety shut off Enamel interior oven for easy cleaning Multiple position oven rack guides
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